Sunday, July 4, 2010
Two years ago, on this day, I wrote the following lines on our family blog, "Who knows where will be for the next 4th, but the increasing chance that it will be life in the foreign service likely means that we will be enjoying our (veggie) dogs and brews on US land abroad." I take great delight in reflecting on where we thought we would be…and being reminded that our dreams have come (and continue to come) true.
Last year we were in DC. This year, not at the Embassy as we had imagined, but in Austin, home from full immersion in the FS reality. Today was filled with the typical fare - baked beans, potato salad, burgers (veggie and regular), hot dogs (veggie and regular), chips, sodas and beer. I love Independence Day food. I love the tradition of filling up and munching throughout the day - like warm-weather Thanksgiving. In this life of unexpectedness, it's these American traditions that I think we hang on to the most. Even a British colleague of mine says she loves the American Independence Day celebration at the Embassy in Santo Domingo. She describes it has "great people and great food." I'm not an over-the-top patriot, but as we wrap-up this day of celebration, I think I have to agree - it's perhaps the thing we do best.